GB 13482-1992
AbolishedFood additive--Sorbitan monooleate (Span 80)
食品添加剂 山梨醇酐单油酸酯(斯潘80)
Application Summary AI generated
GB 13482-1992 specifies the technical requirements, test methods, and inspection rules for sorbitan monooleate (Span 80) used as a food additive. It applies to the production and quality control of Span 80 in the food industry, where it serves as an emulsifier, stabilizer, or dispersant in products such as baked goods, beverages, and confectionery. The standard ensures the additive meets safety and purity criteria for human consumption.
Related Standards
GB/T 19420-2003
Terminology of salt-making industry
GB/T 18782-2002
Determination of 3-chloro-1,2-propandiol in condiments
GB/T 8618-2001
The sampling methods of the main products in the salt industry
GB/T 18187-2000
Fermented vinegar
GB/T 18186-2000
Fermented soy sauce
GB/T 18104-2000
Konjak refined powder
GB/T 14156-1993
Classification and code of flavouring substances
GB/T 12729.1-1991
Spices and condiments--Nomenclature first list
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.